Mango Basil Cooler recipe

This refreshing Mango Basil Cooler is light, fruity, and perfect for warm days. With a hint of basil and the fizz of soda, it’s a delightful non-alcoholic drink you’ll want to sip all summer!

Ingredients of Mango Basil Cooler recipe

• 1 oz fresh mango purée
• 1 fresh basil leaf
• 3 oz white grape juice
• 0.5 oz simple syrup
• Club soda or sparkling seltzer (to top off)

How to Make It

1. Mix the Base
   In a glass or shaker, combine mango purée, white grape juice, and simple syrup. Stir or shake gently to blend.
2. Add Basil
   Tear the basil leaf slightly to release its aroma, then add it to the drink.
3. Top It Off
   Pour club soda or sparkling seltzer over the mixture until the glass is full.
4. Serve and Enjoy
   Add ice if you like. Stir gently and enjoy your fizzy, fruity cooler!