Mango Graham Cake Recipe

Mango Graham Cake is a popular no-bake dessert made with layers of sweet ripe mangoes, creamy whipped filling, and crunchy graham crackers. This chilled treat is light, refreshing, and perfect for warm weather, holidays, and family gatherings. With no oven required, it’s one of the easiest mango desserts you can make at home.

Often called a graham mango recipe, this dessert is loved for its simple ingredients and beautiful layers. After chilling, the graham crackers soften into a cake-like texture while the mango and cream blend into a smooth, rich bite.

 Ingredients

To prepare a classic mango graham cake, you’ll need just a few basic ingredients that work together perfectly.

• 2 cups ripe mangoes, sliced or diced
• 1½ cups heavy whipping cream, cold
• ½ cup sweetened condensed milk
• 1 tsp vanilla extract
• 1 pack graham crackers (plain or honey)

How to Make Mango Graham Cake

This no-bake dessert comes together in simple layers and only needs time to chill.

1. Prepare the Cream

In a bowl, whip the cold whipping cream until soft peaks form. Gently fold in the sweetened condensed milk and vanilla extract until smooth and fluffy.

2. Start Layering

In a glass dish or baking pan, place a single layer of graham crackers at the bottom.

3. Add Cream and Mango

Spread a layer of cream mixture over the crackers, then add a layer of mango slices.

4. Repeat the Layers

Continue layering graham crackers, cream, and mango until all ingredients are used, finishing with cream and mango on top.

5. Chill the Cake

Cover and refrigerate for at least 4 hours or overnight for best texture.

 Tips for the Best Mango Graham Cake

These tips will help you get perfect layers and flavor every time.

• Use sweet, fully ripe mangoes
• Chill the cake overnight for a softer texture
• Keep whipping cream cold before whipping
• Slice mangoes evenly for neat layers

 Serving Suggestions

Mango graham cake is best served cold and works well for many occasions.

• Serve as a chilled dessert after meals
• Cut into squares for parties
• Garnish with extra mango or crushed grahams
• Pair with iced tea or coffee

Frequently Asked Questions (FAQs)

Here are answers to common questions about making Mango Graham Cake.