Mankurad Mangoes- Origin, Cultivation, Characteristics, Nutrition, Benefits, & Delicious Recipes

Image showing the Mankurad Mangoes

Mankurad mangoes weighs approximately 200-250 grams and is known for its exceptional taste. [1] It possesses a small and flat seed, resulting in higher pulp content. This particular mango variety is renowned for its juiciness and abundance of pulp, surpassing other types of Alphonso mangoes. In this article, we will explore the history, characteristics, and … Read more

Pairi Mango- Origin, Cultivation, Characteristics, Uses, Benefits & Delicious Recipes

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Pairi Mango fruit is also known as sweet mango. Pairi Mango is extremely juicy and delicious. [1] They are typically grown in the state of Maharashtra, India, In this article, we will take a closer look at the Pairi Mango, its history, nutritional value, cultivation, and some delicious recipes. Origin of Pairi Mango The Pairi Mango, … Read more

Langra Mango: Origin, Characteristics, Nutrition, & Amazing Benefits

Image showing the Langra Mango

The ‘Langra’ mango, also known as Banarasi Langra, holds its origin in the northern regions of India, including Varanasi or Banaras, as well as Bangladesh and Pakistan. This delightful mango cultivar is prominently cultivated in these areas. [1] This article will provide you with an in-depth analysis of the Langra Mango, including its origin, characteristics, … Read more