Frozen Banana Mango Margarita Recipe

Frozen Banana Mango Margarita is a refreshing and delicious frozen cocktail made with fresh mango, banana, lime juice, tequila, and triple sec.

It is a variation of the classic margarita cocktail, with the addition of frozen banana and mango, which gives it a creamy and fruity flavor.

Frozen Banana Mango Margaritas are perfect for a hot summer day, or for any occasion where you want to enjoy a delicious and refreshing cocktail.

Here’s a recipe for a Frozen Banana Mango Margarita.

Image showing Frozen Banana Mango Margarita

Ingredients of Frozen Banana Mango Margarita

  • 1 ripe banana, peeled and sliced
  • 1 cup frozen mango chunks
  • 2 ounces (60ml) silver tequila
  • 1 ounce (30ml) triple sec or orange liqueur
  • 1 ounce (30ml) fresh lime juice
  • 1 tablespoon honey (adjust to taste)
  • 1 cup ice
  • Lime wedges and salt (for garnish)

Instructions

  1. Start by rimming your margarita glasses with salt. Take a lime wedge and run it around the rim of the glass.
  2. Dip the rim in a shallow plate of salt to coat it. Set the glasses aside.
  3. In a blender, combine the sliced banana, frozen mango chunks, silver tequila, triple sec, fresh lime juice, honey, and ice.
  4. Blend all the ingredients until the mixture is smooth and has a slushy consistency. If the margarita is too thick, you can add a little more lime juice or a splash of water to thin it out.
  5. Taste the margarita and adjust the sweetness with more honey or the tartness with more lime juice if necessary.
  6. Pour the frozen banana mango margarita into the salt-rimmed glasses.
  7. Garnish with a slice of lime, a wedge of mango, or a banana slice on the rim of the glass, if desired.
  8. Serve your Frozen Banana Mango Margarita immediately and enjoy!

This refreshing and tropical margarita is perfect for a warm day or whenever you’re in the mood for a fruity and delightful cocktail.

Frozen Banana Mango Margarita Recipe

In this article, we will talk about the Frozen Banana Mango Margarita Recipe.

Cuisine: Asian

Keywords: Frozen Banana Mango Margarita

Recipe Yield: 3

Preparation Time: 10 minutes

Total Time: 10 minutes

Recipe Ingredients:

  • • 1 ripe banana, peeled and sliced • 1 cup frozen mango chunks • 2 ounces (60ml) silver tequila • 1 ounce (30ml) triple sec or orange liqueur • 1 ounce (30ml) fresh lime juice • 1 tablespoon honey (adjust to taste) • 1 cup ice • Lime wedges and salt (for garnish)

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