Mango split is a popular dessert in the Philippines, and is also popular in other parts of Southeast Asia and South Asia.
It is made with ripe mangoes, ice cream, and other toppings such as whipped cream, nuts, and maraschino cherries.
In this article, we will take you through the steps to create this mouthwatering Mango Split.
Get ready to embark on a culinary journey that will leave your taste buds dancing with delight.
Ingredients of Mango Split
To create a delightful Mango Split, gather the following ingredients.
- 2 ripe mangoes
- 2 scoops of vanilla ice cream
- 1/4 cup of chopped nuts (almonds, cashews, or pistachios)
- 1/4 cup of chocolate chips or syrup
- Whipped cream for topping
- Maraschino cherries for garnish
Preperation
1: Cutting the Mango
- Start by washing and peeling the mangoes.
- Then, carefully slice the mango flesh away from the pit.
- Cut the mango into thin slices or bite-sized chunks, depending on your preference.
2: Preparing the Toppings
- Chop the nuts of your choice and prepare the chocolate chips or syrup.
- These toppings will add a delightful crunch and sweetness to your Mango Split.
3: Scooping the Ice Cream
- Take two generous scoops of vanilla ice cream and set them aside.
- Make sure the ice cream is firm, as it will form the creamy base of your dessert.
4: Assembling the Mango Split
- In a dessert bowl, place the sliced mangoes on one side.
- Then, add the scoops of vanilla ice cream on the other side.
- This arrangement creates a visually appealing contrast of colors and textures.
5: Garnishing Your Creation
- Sprinkle the chopped nuts and chocolate chips or drizzle syrup over the ice cream.
- Top it all off with a generous swirl of whipped cream and a maraschino cherry.
6: Serving and Enjoying
- Your Mango Split is now ready to be devoured.
- Grab a spoon and dig in, savoring the combination of creamy ice cream, sweet mangoes, and crunchy toppings.
- It’s a delightful explosion of flavors and textures in every bite.
Variations to Try
Feel free to experiment with different ice cream flavors, such as mango or coconut, for a unique twist. You can also add a splash of rum for an adult version of this dessert.
Tips for Success
- Ensure your mangoes are ripe for the best flavor.
- Use high-quality vanilla ice cream for a rich taste.
- Customize your toppings to suit your preferences.
Mango Splits are a delightful summer treat that combines the lusciousness of ripe mangoes with the creaminess of ice cream.
Whether you’re enjoying it by yourself or serving it to guests, this dessert is sure to be a hit. So, embrace the summer vibes and treat yourself to the goodness of a homemade Mango Split today!
Delicious Mango Split Recipe
"Indulge in mango bliss with our quick and easy Delicious Mango Split recipe. Savor the taste of summer in every bite!
Cuisine: Asian
Keywords: Mango Split Recipe
Recipe Yield: 4
Preparation Time: 10 Minutes
Cooking Time: 5 Minutes
Total Time: 15 Minutes
Recipe Ingredients:
- • 2 ripe mangoes • 2 scoops of vanilla ice cream • 1/4 cup of chopped nuts (almonds, cashews, or pistachios) • 1/4 cup of chocolate chips or syrup • Whipped cream for topping • Maraschino cherries for garnish