Frozen Pineapple Mango Margarita Recipe

The frozen pineapple mango margarita is a refreshing and delicious cocktail that is perfect for a hot summer day. It is also a popular choice for parties and gatherings, as it is easy to make and are customized to taste.

Image showing Frozen Pineapple Mango Margarita

Ingredients of Frozen Pineapple Mango Margarita

  • 2 cups ice
  • 1/2 cup mango (fresh or frozen)
  • 1/2 cup pineapple (fresh or frozen)
  • 2 ounces tequila
  • 1 ounce triple sec
  • 1 ounce simple syrup
  • Salt and chili powder, for rimming the glasses (optional)
  • Lime wedges, for garnish

Instructions

  1. Combine the salt and chili powder (if using) on a small plate. Rub the rim of your glasses with the lime wedge and dip them in the salt mixture. Set aside in the freezer while you prepare the drinks.
  2. In a blender, combine the ice, mango, pineapple, tequila, triple sec, and simple syrup. Blend until smooth and creamy.
  3. Pour the margaritas into the chilled glasses and garnish with lime wedges.

Tips

  • For a sweeter margarita, add more simple syrup to taste.
  • If you don’t have chili powder, you can use a pinch of cayenne pepper instead.
  • To make your margaritas extra special, you can rim the glasses with a mixture of coconut sugar and lime zest.

Enjoy!

Frozen Pineapple Mango Margarita Recipe

"Chill out with our Frozen Pineapple Mango Margarita recipe. A tropical twist on a classic favorite.

Cuisine: Asian

Keywords: Frozen Pineapple Mango Margarita

Recipe Yield: 2

Preparation Time: 10 Minutes

Total Time: 10 Minutes

Recipe Ingredients:

  • • 2 cups ice • 1/2 cup mango (fresh or frozen) • 1/2 cup pineapple (fresh or frozen) • 2 ounces tequila • 1 ounce triple sec • 1 ounce simple syrup • Salt and chili powder, for rimming the glasses (optional) • Lime wedges, for garnish

Frozen Pineapple Mango Margarita Recipe

"Chill out with our Frozen Pineapple Mango Margarita recipe. A tropical twist on a classic favorite.

Cuisine: Asian

Keywords: Frozen Pineapple Mango Margarita

Recipe Yield: 2

Preparation Time: 10 Minutes

Total Time: 10 Minutes

Recipe Ingredients:

  • • 2 cups ice • 1/2 cup mango (fresh or frozen) • 1/2 cup pineapple (fresh or frozen) • 2 ounces tequila • 1 ounce triple sec • 1 ounce simple syrup • Salt and chili powder, for rimming the glasses (optional) • Lime wedges, for garnish

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