The Mango Cherry Smoothie is a delightful blend of frozen mango, tart cherries, banana, yogurt, and milk. This refreshing concoction offers a burst of fruity goodness, perfect for a quick and satisfying treat.
Here is simple recipe of mango cherry smoothie.
Ingredients of Mango cherry smoothie
- 1 cup frozen mango chunks
- 1/2 cup frozen cherries, pitted
- 1 banana, peeled
- 1 cup plain yogurt (Greek yogurt or non-dairy alternatives work too)
- 1/2 cup milk (dairy or plant-based)
- 1 tablespoon honey or agave syrup (optional, for added sweetness)
- Ice cubes (optional, for a colder smoothie)
Instructions
- Place the frozen mango chunks, frozen cherries, banana, yogurt, and milk in a blender.
- If you want a sweeter smoothie, add honey or agave syrup to taste.
- Blend on high speed until the mixture is smooth and creamy. If the smoothie is too thick, you can add more milk to reach your desired consistency.
- Taste the smoothie and adjust sweetness if necessary.
- If you prefer a colder smoothie, you can add ice cubes and blend again until the ice is fully incorporated.
- Pour the smoothie into glasses and serve immediately.
Enjoy your delicious Mango Cherry Smoothie.
Mango cherry Smoothie Recipe
The Mango Cherry Smoothie is a delightful blend of frozen mango, tart cherries, banana, yogurt, and milk.
Keywords: Mango cherry Smoothie
Recipe Yield: 2
Preparation Time: 10 minutes
Total Time: 10 minutes
Recipe Ingredients:
- 1 cup frozen mango chunks 1/2 cup frozen cherries, pitted 1 banana, peeled 1 cup plain yogurt (Greek yogurt or non-dairy alternatives work too) 1/2 cup milk (dairy or plant-based) 1 tablespoon honey or agave syrup (optional, for added sweetness) Ice cubes (optional, for a colder smoothie)