A Mango Coffee Smoothie is a delightful and refreshing beverage that combines the tropical goodness of mango with the rich flavor of coffee. Here’s a simple recipe of mango coffe smoothie for you.
![Image showing Mango coffee smoothie](https://mangodose.com/wp-content/uploads/2023/11/image-4.png)
Ingredients of Mango coffee smoothie
- 1 cup frozen mango chunks
- 1 cup cold coffee
- 1/2 cup plain Greek yogurt
- 1/4 cup honey
- 1 teaspoon vanilla extract
- Ice cubes, as needed
Instructions
- Combine all ingredients in a blender and blend until smooth.
- Add ice cubes to taste and blend again until desired consistency is reached.
- Pour into glasses and enjoy!
Tips
- For a thicker smoothie, use less coffee or more yogurt.
- For a sweeter smoothie, add more honey.
- For a more flavorful smoothie, use brewed coffee instead of cold coffee.
- For a touch of spice, add a pinch of cinnamon or nutmeg.
Garnish
- Fresh mint leaves
- Fresh Mint Leaves
- Mango slices
- Mango Slices
- A drizzle of honey
Enjoy your delicious and refreshing mango coffee smoothie.
Mango coffee smoothie Recipe
![](https://mangodose.com/wp-content/uploads/2023/11/Image-of-mango-coffee-Smoothie-300x169.webp)
Indulge in the perfect fusion of tropical goodness and caffeine kick with our Mango Coffee Smoothie recipe.
Keywords: Mango coffee smoothie
Recipe Yield: 2
Preparation Time: 5 Minutes
Total Time: 5 Minutes
Recipe Ingredients:
- • 1 cup frozen mango chunks • 1 cup cold coffee • 1/2 cup plain Greek yogurt • 1/4 cup honey • 1 teaspoon vanilla extract • Ice cubes, as needed